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1.
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Cocktail de Camarones Fresh Shrimp served with avocado and golf sauce.
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$ 7.95
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2.
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Ceviche de Pescado * Fish marinated in
lemon juice and onions served with sweet potato and corn from the cob.
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$ 9.95
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3.
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Ceviche Mixto Fish, Shrimp, scallops and
squid marinated In lemon juice, served with sweet potato and corn from the cob.
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$ 10.95
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4.
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Papa a la Huancaina Boiled potatoes topped
with creamy sauce made of aji amarillo, milk, crackers and “Viajero” cheese served with boiled eggs and black olives.
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$ 7.95
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5.
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Anticucho de Corazón Beef heart grilled to
perfection on brochette, served w/potatoes and corn on the cob.
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$ 8.95
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1.
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Chupe de Camarones a la Limeña Shrimp
chowder served at the style from the coast of Peru.
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$ 10.95
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2.
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Parihuela de Mariscos Fresh & mixed seafood soup.
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$ 13.95
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3.
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Sopa de Res Beef soup vegetables and Peruvian herbs.
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$ 7.95
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1.
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Spaghetti Saltado con Carne Spaghetti
noodles sautéed in a juice Creole sauce with vegetables and beef.
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$ 11.95
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2.
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Fettuccine Saltado con Pollo a la Limeña Fettuccines with chicken sautéed in a juice Creole sauce.
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$ 10.95
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3.
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Tallarines Verdes con Bisteck a la Parrilla Fettuccines
with a special cilantro and basil sauce, some Peruvian herbs and served with grilled steak.
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$ 11.95
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